If you’re a fan of Indian food, then you know that roti is the staple. You might be looking for a roti maker to make your own homemade bread and enjoy authentic dishes like chole bhature. In this blog post, we’ll go over what features are important when buying a roti maker in India so that you can find the right one for your needs!
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How do you use a roti maker?
You can usually use a roti maker by plugging it in and pressing the button on the side. The machine will heat up, then press down on the dough to make flatbreads that are crispy and delicious! Some machines allow you to add ingredients like various cheeses or nuts for added flavor. You might also be able to change settings so that your bread comes out soft, thin, small, etc.
One potential downside of having these features is that some models require more cleaning than others. Some have removable plates which means they’re easier to clean than other models which come with fixed plates.
Why should I buy a roti maker over a traditional tawa?
Many people prefer to buy a roti maker over using a traditional tawa because it’s easier and faster. A roti maker doesn’t require any oil or water, so you can just pop in the dough and wait for your roti! It also has nonstick plates which means you’ll be able to cook more than one at once without having them stick together.
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Some models have multiple settings like auto-shutoff after cooking, adjustable temperature control, etc., but these features may come with an additional cost of purchasing the machine. This is something that should be taken into consideration when deciding what type of model will work best for you.
Which are better, gas or electric rote makers?
Some people prefer gas roti makers over electric models because they’re more portable. You can use a gas stove or even an outdoor grill to cook your roti, which might be preferable for those who like the taste of charcoal! Electric roti makers have fixed plates and tend to require more maintenance than their counterparts with removable plates — but some people don’t mind this since it’s less messy in comparison.
What’s the best way to clean my new roti maker?
The best way to clean your new roti maker is by hand or with a damp cloth. Don’t use detergents, soaps, scrapers, or abrasives because this can damage the surfaces of the machine.
Is it possible to cook other types of food with this machine?
Most roti makers are designed for making Rotis and other types of flatbreads
How often should you use your roti maker?
It’s recommended that you use your roti maker a few times a week to keep it in good condition.
Which type of flour should you use for making Rotis?
You can use any type of flour to make Rotis, but it is recommended that you choose one with lower protein content. This will result in lighter and airier bread! We usually recommend multigrain atta which provides more flavor and texture.
We hope you enjoy these suggestions and find the best roti maker for your needs. Also, make sure to check out our other kitchen appliance recommendations!